9.09.2009

Fresh Peach Pie

  1. 1 baked graham cracker crust
  2. Slice fresh peaches inside crust
  3. Pour 1 can sweetened condensed milk mixed with 1/3 c lemon juice
When ready to serve, top with whipped cream.

~ my great-grandma Tanner's recipe

2 comments:

Zane and Lexi said...

sounds divine - too bad you can't find peaches on the island :(

Sara and Dustin said...

Ah! Sorry! I totally forgot! Maybe you could try canned peaches. I bet it would still be yummy. Just make sure they're drained well.