black bean and corn salad

2 can black beans, drained

1 (15 oz) can corn, drained

2 Roma tomatoes, diced

1/4 C diced red pepper

1/4 C diced green pepper

1/4 C diced red onion

2 T chopped cilantro

1 jalapeno, seeded and minced

4 T red wine vinegar

3 T honey

1 T salt

1 t pepper 

generous pinch of cumin

Mix all ingredient together.  Marinate in the refrigerator.

I am a salad fanatic, and I also like that they are cold so they don't heat up the kitchen!