Tues - Spaghetti with broccoli and corn on the cob
Wed - Grilled Montreal Salsa Chicken (a family fav), Hasselback Potatoes (trying it out), green salad
Thurs - leftovers
Friday - Date night!
Saturday - Birthday at a friend's house (Yay! No cooking three nights in a row!)
Sunday - Tacos or something. Any great suggestions?
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