10.24.2009

Cayenne Chicken with Avocado Salsa

I made this tonight for dinner and we loved it! This is a super easy recipe and it only takes 30 min. I got this recipe from Martha Stewart’s website. We ate this with a side of vegetables and couscous. Hope you guys like it as much as we did.

1 teaspoon salt (I used half of that)
¼ pepper
¼ teaspoon cayenne pepper
4 chicken breast
2 tablespoons olive oil
1 medium red onion, finely diced
2 tablespoon fresh lime juice
1 avocado cubed

In a small bowl combine salt, pepper and cayenne pepper and rub mixture all over chicken breasts. In a skillet, heat oil over medium. Add chicken and cook until is fully cooked. While the chicken is cooking, in a medium bowl combine red onion and lime juice and set aside. Just before serving add avocado to onion and lime juice mixture and season with salt and pepper.
Serve chicken topped with avocado salsa.

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