Tangy Pork Chops

I got this recipe from the Kraft website. They have easy and delicious meals. Enjoy!

6 Pork chops
1 package of Stove Top Stuffing Mix (Chicken)
1 16oz can of whole berry cranberry sauce
¾ cup Barbecue Sauce
2 Tbsp. brown sugar

Cook pork chops in a skillet until they are brown on both sides. Prepare stuffing as directed on package.

Place pork chops to a 9x13 baking pan. In a medium bowl mix cranberry sauce, barbecue sauce and sugar and mix stuffing mix. Pour mixture over pork shops and bake at 325 for 30 min or until pork chops are evenly cooked.

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