Divine Chocolate Cake.

I just made this and have been eating it all by myself, and have loved every minute of it! I think you could maybe compare it a little to the chocolate cake at Magleby's, but don't quote me on that. It does have that same type of fudgy, cake-like consistency. Hope you like it!

Divine Chocolate Cake

Image courtesy of "Country Living"
1 small package of instant chocolate pudding

1 cup sour cream

1/2 cup oil

4 eggs

1 bag of chocolate chips
(I use milk chocolate)
1 bag of chocolate cake mix (I use Betty Crocker-"Butter Recipe Chocolate" one.)

Mix it all up and put in a greased 9x13 pan. Bake at 350 degrees for 45-55 min. Best HOT out of the oven. I don't usually add frosting, because it is pretty rich without it, but go ahead if you want to!

Top with-
Scoop of vanilla ice cream, Caramel Syrup & Chocolate Magic shell over the ice cream!


1 comment:

Sara and Dustin said...

YUM! That looks easy and delicious - my kind of recipe!!