8.20.2009

Not your mothers Meatloaf!

This is the yummiest, most delecious meatloaf ever, and yes, it is not your mothers meatloaf, because you use the secret ingredient (SUGAR!!) Yes, its true! It is a yummy one to make, and it is a great one to make two loafs, eat one and freeze the other! Here it is!

1-2 lbs ground turkey or beef
1 c. oats (either kind will work)
1 t. salt
1/2 c. chopped onion
1 T. Worcestershire sauce
1 egg
1 c. ketchup or tomato sauce, even soup (I use Ketchup)

Mix everything except the meat first, then add the meat and mix well. Put into a well greased pan, and TOP with tangy sauce (1/2 cup ketchup, 1/2 cup brown sugar, 1 t. mustard mixed well). Bake at 175 C (350 degrees) for about 1 hour.

Enjoy!

1 comment:

Casey said...

I am not a big meatloaf fan, and this really was yummy!! Thanks for posting it Lauren!